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Information for Day Guests

Timeline

Wedding Breakfast Menu (Adult)

Text about catering for anyone

Starters

  • – Smoked salmon salad with celeriac remoulade
  • – Lamb koftas with mint yoghurt & pitta bread
  • – Host prawn & avocado cocktail
  • – Crispy aromatic duck salad with cucumber, spring onion & a hot sin dressing
  • – Caprese salad

Mains

  • – Host gourmet burger, coleslaw and fries or potato wedges (with or without cheese)
  • – Supreme of chicken, with dauphinoise potatoes, seasonal green vegetable & wine jus
  • – Guinea fowl supreme with sweet potato mash, tenderstem broccoli & thyme jus
  • – Pan roasted cold fillet with a herb crust on a bed of ratatouille & sauté potatoes
  • – Aubergine parmigiana
  • – Wild mushroom risotto with parmesan shavings
  • – Traditional roast chicken with all the trimmings
  • – Beef bourguignon with mash potato, seasonal vegetables & parsnip crisps

Desserts

  • – Raspberry ripple cheesecake with berry coulis
  • – Individual summer fruits pudding with crème fraîche
  • – Chocolate brownie with chocolate sauce
  • Poached pear & almond frangipane tart
  • – Chocolate melt in the middle pud with fresh cream
  • – Individual summer fruits pavlova with fresh cream

Tea and coffee buffet table available